LONG PASTA WITH EGGProducts

REGINELLE

24 March 2016
reginelle

Long strips of fresh egg pasta with wavy edges is the description of our Reginelle; expertly fashioned from round cuts, they are perfect for meat, fish or vegetable sauces.

Reginelle

tray: 250g - 500g - 1kg

box: 250g

cooking time 6 / 7 minuti

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