LONG PASTA WITH EGGProducts

TAGLIATELLINE

24 March 2016
tagliatelline

Our egg Tagliatelline are extremely thin and their full-bodied texture makes them ideal for all types of dish. They are narrower than the traditional type, but their taste remains intact and fully concentrated in the pasta.

Tagliatelline

tray: 250g - 500g - 1kg

box: 250g

cooking time 6 / 7 minuti

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